Fall will be here before you know it and to kick off he change of season is Charleston's Restaurant Week. Stars Rooftop and Grill Room will offer Three Dinner Courses for $35 starting the week of Sept 9 in the sumptuous Grill Room.
Chef Tylor has created a delicious menu including first course: CHILLED BEET SALAD- Herb Kefir, Arugula, Muscadine Cherry Wood Balsamic Gastrique. Main Course selection: PLANCHA SEARED SCALLOPS Scallop Cream Whipped Potatoes, Asparagus Lemon Puree, Brussels, House Cured Bacon, Lemon SEASONAL RISOTTO Chef’s Chioce, Changes Daily. Dessert is very special and includes DESSERT TRIO Banana Pudding, Stars’ Pluff Mud Pudding, Chef’s Selection.