Join Caviar & Bananas on May 22nd to celebrate 5 year of C&B-ness! Stop in between 5:00 - 8:00 p.m. and enjoy a complimentary glass of champagne.
They will have some of their favorite local purveyors on hand with tasty treats - Callie's Charleston Biscuits, Sweeteeth Chocolate, Palmetto Brewery, Fat & Juicy, and King of Pops- as well as some other fun things like a raffle for gourmet goodies and a Spoleto Finale Basket!
Their Five-for-$5 Menu (in honor of their 5th Birthday) will be available as well. Enjoy $5 house wine and $5 draft beer as well. Executive Chef Scott Roule's $5 menu includes:
- Dijon-Chive Deviled Eggs with Candied Bacon
- Housemade Pimento Cheese Plate with Picked Vegetables
- Truffled Popcorn with Parmesan and Parsley
- Crispy Pork Wontons with Mango Sweet & Sour Sauce
- Grilled Chicken-Pineapple Skewers with Chipotle BBQ Sauce